Your favourite dessert is now available as a drink! Enjoy the unique mix of banana and caramel, topped with chocolate brownie crumbs, whipped cream and toffee banana chips.
Ingredients: Condensed milk, Shott banana syrup, chocolate brownie crumbs, whipped cream, banana chips
The Karaage Kid Porirua
20 Parumoana Street
Porirua
Opening Hours
Monday – Sunday: 11:00am – 9:00pm
A decadent and refreshing smoothie, loaded with Whittaker’s chocolate and peanut butter.
Ingredients: Milk, Whittaker’s chocolate, peanut butter, dates, cocoa powder, banana
Milk options: Almond, Cocnut, Soy
Regular
17a Parumoana Street
Porirua
Opening Hours
Monday – Sunday: 8:30am – 3:00pm
Imagination Plum & Blackberry Gin, Bedin Prosecco, Soda and House made Bitters dunked with a Nice Block rolled in a Juniper Berry Sherbet.
Non-alcoholic version available.
Ingredients:
Non-Alc Version: Jazzilicious Boysenberry & Vanilla Kombucha (made in Titahi Bay), Soda and House made Bitters dunked with a Nice Block rolled in a Juniper Berry Sherbet.
Gin (or alcohol-free gin), Soda Water or Prosecco, Seasonal Fruits (TBC), Nice Block (flavour TBC, likely Lemon or Feijoa)
The Beer Engine
31 Whitehouse Road
Titahi Bay
Porirua
Opening Hours
Thursday: 3:00pm – 9:00pm
Friday – Sunday: 12noon – Late
A tropical summer holiday in a glass – have it naked with kombucha, pineapple juice & coconut cream or a summer tipple with Bacardi & Malibu.
Ingredients: Kombucha, pineapple juice & coconut cream or alcoholic version with added Bacardi & Malibu
Get Fixed Bicycle Café Porirua
10 Wi Neera Drive
Porirua
Opening Hours
Monday – Tuesday: 9:30am – 3:00pm
Wednesday – Friday: 9:30am – 3:30pm
Saturday – Sunday: 9:30am – 4:00pm
This refreshing, healthy (packed with vitamins and antioxidants), low carb (free from preservatives and processed sugar) drink is made with fresh local strawberries muddled with fresh mint leaves, thyme, cucumber, fresh lime, and ginger topped with sugar-free ginger beer, ice cubes and fresh garnish. (Add Vodka for alcoholic version).
Ingredients: Strawberry, mint leaves, thyme leaves, cucumber, lime, ginger, sugar-free ginger beer, ice.
(GF/DF/Keto/VG/V) Calories 23, Carbs 6g.
Sushil’s Musclechef Kitchen and Café
27 Aotea Drive
Aotea
Porirua
Opening Hours
Tuesday – Friday: 7:00am – 4:00pm
Saturday – Sunday: 9:30am – 4:00pm
A long refreshing pink summer spritzer infused with rhubarb
Ingredients: Rhubarb syrup, soda, ice, mint, lemon, served with a mini rhubarb shortcake
Café Kaizen
17 Parumoana Street
Porirua
Opening Hours
Monday – Sunday: 9:00am – 3:00pm
A scoop of homemade lemon and ginger sorbet with a healthy dose of blood orange liqueur topped up with our traditional Saison and finished off with a dash of orange bitters. An adult spider with loads of citrus and herbal spice all balanced out with a nice sweetness, pretty refreshing if you ask us!
Abandoned Brewery is for the children! Our non-alcoholic version uses the same homemade lemon and ginger sorbet topped off with a spicy ginger beer.
Ingredients:
Alcoholic version: Lemon/Ginger Sorbet, Blood Orange Liqueur, Orange Bitters, Abandoned Saison 5.5%
Non-Alcoholic Version: Lemon/Ginger Sorbet, Fever Tree Ginger Beer
Abandoned Brewery
20 Parumoana Street
Porirua
Opening Hours
Wednesday – Thursday: 3:00pm – 9:00pm
Friday – Sunday: 12noon – 9:00pm
Refreshing and energising, the perfect drink for hot summer days.
Ingredients: Old fashioned lemonade, rhubarb and rosehip concentrate
Nish Cafe
69a Discovery Drive
Whitby
Porirua
Opening Hours
Monday – Friday: 7:00am – 4:00pm
Saturday – Sunday: 7:30am – 4:00pm
A refreshing, pink, coconutty cocktail to enjoy in the sun, that also looks yummy as!
Ingredients: Rum union Coconut / Coconut Cream (for the non-alcoholic), hibiscus syrup, lemon juice, egg white, tonic, fresh basil
The Sandbar
109 Mana Esplanade
Paremata
Porirua
Opening Hours
Monday – Tuesday: 11:00am – 9:30pm
Wednesday: 11:00am – 10:30pm
Thursday: 11:00am – 9:30pm
Friday: 11:00am – 1:00am
Saturday: 11:00am – 11:30pm
Sunday: 11:00am – 9:30pm
A playful twist on a refreshing classic, the t bay passion is a mojito with all the classic ingredients, plus some passionfruit pulp to make it memorable.
Ingredients: Mint, lime, t bay house made passionfruit slice
t bay cafe
26 Whitehouse Road
Titahi Bay
Porirua
Opening Hours
Tuesday – Sunday: 8:00am – 4:00pm
